Food Mission 2016: Kohaku Tempura

Getting more up to speed with my foodie adventures before year 2016 comes to an end in a little more than a months time ……

Authentically tasty Tendon – in short for Tempura Donburi (exactly, or close to what I had eaten before in Japan) is not so easily to come by in Singapore. Until the Keisuke Group opened up Tendon Ginza Itsuki at a Tanjong Pagar shophouse corner. Never had the opportunity to eat at Tendon Ginza Itsuki proper due to its snaking quenes (both at lunchtime and at dinnertime).

Until Kohaku Tempura came along (as part of Suntec City’s Eat At Seven Dining Belt that houses various Japanese dining concepts under one roof) …… only then I finally get to have a proper Japanese style Tendon!

Kohaku is another tendon eatery that has been getting rave reviews online. Walked passed the place once when I happened to be in Suntec and saw the snaking quenes for dinner service (there’s about 15 people in the quene and that will probably take a good 1/2 hour to 45 min to clear). And so decided that if I were ever to try it, I have to do it slightly off-peak i.e. before the main dinner crowd streams in from 630pm onwards. Managed to schedule it a evening to do so – that was around end September when I was back again in Suntec to collect my Note7 replacement.

Eat At Seven is a new Japanese dining belt (in the revamped Suntec City Mall) that houses 7 different Japanese dining establishments under one roof. Kohaku is located right after the tonkatsu restaurant (which I have also read good reviews on), with a huge cloth banner right beside the entrance.

Didn’t manage to take pictures of the interior as my phone (was still using my old Note 4) was low on battery. Fortunately, there was a power point beside my seat 🙂 …… thus still able to take pictures of the tendon that I have been anticipating ……

Ordered their signature Kohaku Tendon ($15) that comes with fried vegetables, prawn, seafood (crab stick, squid) and chicken on top of hokkaido rice drizzed in a special sauce. As per my picture above, the portion looked really big until I had to segregate out some of the ingredients in order to eat and enjoy my meal properly (see below picture).

Despite all the items being FRIED (major diet killer) …… I must say it is worth killing your diet for 😛

The individual items were well fried, without being overly oily/greasy. From the pictures, it does not look as crispy …… but in my opinion, this is subjective. As with all fried food,  what is more important (for myself at least) is that I can still get to taste the freshness of the ingredients (particularly the tempura prawn, chicken breast, baby corn and pumpkin) …… and at the end of meal, feeling satisfied and not hot/dry at the throat. And the rice was fluffy and easy to the taste, and went well with the ingredients and sauce.

For $15 (before GST) – considering the huge amount of ingredients (the tempura I had at Teppei for lunch didn’t even have this much stuff, Kohaku is definitely a value eat and worth the queue!

Details:

Tempura Kohaku 天丼琥珀

3 Temasek Boulevard
#03-311 Eat At Seven, Suntec City
Singapore 038983

Tel: +65 6333 4386
Opening hours: 1100 Hrs to 2200 Hrs

Facebook: https://www.facebook.com/kohaku.tempura/

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